Melamine esoterica

November 25, 2008

I am hearing rumors that the melamine crystals that caused kidney blockage in Chinese infants are not the same as the ones that harmed cats and dogs last year.  The crystals in pets’ kidneys were formed of melamine and its by-product, cyanuric acid.  The ones in infants seem to be made of melamine linked to uric acid.  Fortunately, these are not nearly so lethal.

Uric acid is not a contaminant.  It is a normal breakdown product of components of DNA and RNA, excreted in urine.  Babies - and adults -  normally excrete uric acid through the kidneys. Really, eating melamine is not a good idea and putting it into pet food, animal feed, or human food is nothing short of evil.


2 Comments

  1. Our newspaper recently reported an increase in childhood kidney stones. Coincidence? If melamine leaches from can liners, too, should we worry, twice? Two days ago I called Abbott Labs.’ media line in Columbus, Ohio, to learn about the difference between Similac and Similac Organic. They did not call me back. Is the provenance of dairy ingredients different? Should parents prefer Similac organic? If the regular Similac is just as good, why sell two products? How long will it take to label the provenance of ingredients? “Doctors here and across the nation are noticing a surprising new trend: an increase in kidney stones among children — some of them as young as 7 years old.” - by Rachel Stults, The Tennessean, Nov. 23, 2008. www.tennessean.com. I am a researcher at the newspaper.

    Comment by Christine Irizarry — November 28, 2008 @ 4:33 pm

  2. Those kidney stones are most likely due to the high levels of salt in kids diets these days, not melamine (click on Salt and look for the Eating Liberally post, which links to the reports on this). As for Similac, the organic variety is made with organic ingredients - no synthetic pesticides in the cows’ feed, no growth hormones, no antibiotics. Worth the higher cost? I think so, but you have to decide for yourself, as I discuss in What to Eat.

    Comment by Marion — November 28, 2008 @ 4:44 pm

Sorry, the comment form is closed at this time.

Topics

activity additives agriculture alcohol Alice Waters allergies American Dietetic Association animals antibiotics antioxidants beef bisphenol A books Bottled Water breast feeding Brian Wansink burger king calcium calorie labels Calories Canada Cancer cdc center for consumer freedom Cereals childhood obesity China chocolate climate change cloned animals Coca Cola colbert consolidation corn corn sweeteners corrections Country of Origin Labeling CSPI Dairy diabetes diet and energy drinks dietary guidelines diets e coli eat less move more eating liberally farm policy fast food fats and oils FDA fiber fish food art food assistance Food Composition food crisis food deserts food industry food marketing food miles food policy food safety food stamps food systems Framingham Heart Study Fruits and Vegetables FTC functional foods GAO genetically modified grassfed health claims hfcs Hugo drinks hyperactivity India infant formula Interviews irradiation juice drinks junk food kellogg kids diets King Corn Korea Labels lawsuits mad cow Margarines marketing to kids McDonalds Meat meat safety media melamine Michael Pollan Monsanto movies natural New Zealand obama action obesity obesity in kids Omega 3 Fats organic fish organic standards organics partnerships peanut butter PepsiCo pesticides pet food Phil Lempert photos Portion sizes price fixing price of food probiotics pyramid Quotes from What to Eat restaurants revolving door salt San Francisco Chronicle school food scoring systems soft drinks sponsorship stevia Sugars supermarkets supplements surveys sweeteners taste taxes television tomatoes toxins trans fat USDA vegetarian and vegan Vending machines videos vitamins wall street Whole Foods Whole Grains WIC Yearly Kos